The Irresistible Menu du Jour
- Quinoa, Tofu, Veggie & Cottage Cheese Salad (oh, right, and some chick peas)
- Apple Slices
- Corn Muffin
On Saturday I made lettuce wraps - hence the tofu and veggies mixture. I also had some leftover red quinoa in the fridge that was still respectable. And, an unopened container of cottage cheese caught my eye. Not something you'd find in a fancy restaurant, but I threw it all together, with a little olive oil and SHE ATE IT ALL!!! Amazing, especially since she wasn't that fond of the tofu lettuce wraps! Just proves that with a little creativity, there is life after leftovers.
Surprise Salad |
Corn Muffin |
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